Course

Recipes categorized under various courses. Click on each course category for recipes.

Kerala Style Parippu Curry for Sadya ~ Lentil Curry with Coconut for the Traditional Feast (Sadya)

Gothambu Payasam ~ Gothumai Rawa (Rava) Payasam ~ Broken Wheat Coconut Milk Pudding sweetened with Jaggery

Bhindi Masala ~ Okra Masala