Cuisine

Click on each cuisine name for recipes.

American, Asian, Greek / Mediterranean, Indian, Indo Chinese, Mexican,

35 Diwali Sweets and Savory Snacks Recipes

Palak Methi Paneer – Paneer with Spinach And Fenugreek

Lauki Kheer – Bottle Gourd Milk Pudding

Easy Microwave Palkova

Kara Boondi – Spicy Fried Chickpea Flour Dumplings

Malpua with Rabri

Lahsooni Moong Dal – Garlicky Yellow Lentil Curry

Mango Semiya Payasam

Black Eyed Peas Sundal

Besan Halwa – Fudgy Chickpea Flour Dessert

Turmeric Lemon Quinoa

Kadala Parippu Sundal – Yellow Lentils With Coconut and Spices

Kesar Badam Doodh – Saffron Almond Milk

Spinach Chickpeas Brown Rice Pulao

Kerala Tomato Chicken Curry

Semiya Payasam – Vermicelli Milk Pudding

Pineapple Pachadi – Pineapple Sweet and Sour Curry

Kadala Koottu Curry for Kerala Sadya

Achinga Payar Thoran – Yard Long Beans Saute with Coconut

Beetroot Parippu Vada – Spiced Beet and Lentil Fritters

Coconut Khoya Modak with Chocolate Chip Filling

Pavakka Theeyal – Bitter Melon Curry

Kerala Style Chicken Curry with Coconut Milk – Nadan Thenga Pal Chicken Curry

Kondakadalai Sundal–Garbanzo Beans with Coconut and Spices