Watermelon Margarita

An easy no sugar added watermelon margarita recipe that is made with just 4 ingredients. Refreshingly fresh in every sip!

Course Drinks

Cuisine Coastal, Tropical

Prep Time 10

Total Time 10

Servings people

Calories 218kcal

Author Manju

Equipment

Cocktail Shaker

Ingredients

1 cup watermelon juice fresh
2 oz lime juice freshly squeezed
3 oz tequila
2 oz triple sec
4 cups ice cubes

For salt rim

1 wedge lime
¼ cup kosher salt

Instructions

Rim your cocktail glass by moving the lime wedge around the rim of the glass. Press down the glass over salt in a small plate.
1 wedge lime, ¼ cup kosher salt
Fill the cocktail glasses with ice.
Fill a cocktail shaker with ice and pour in the watermelon juice, lime juice, tequila and triple sec.
1 cup watermelon juice, 2 oz lime juice, 3 oz tequila, 2 oz triple sec
Shake well and strain into your cocktail glasses filled with ice.
Optional garnish of watermelon wedge and a lime wedge.
1 wedge lime

Notes

We love to make this watermelon margarita on the rocks. But if you prefer it frozen, then you can make frozen watermelon margaritas by measuring and adding all the ingredients with ice in a blender and blend to make your drink.

You can also use frozen watermelon cubes to make the frozen margaritas.

Some fun variations to this recipe

Rim the glasses with some Tajin or chili-lime seasoning to get an extra kick.
While serving the margarita on the rocks, instead of ice cubes, use frozen watermelon cubes instead. You can eat them once you are finished with your drink. And they look pretty too.

Nutrition