Homemade Chilli Garlic Bread

chilli garlic bread slices in a basket with a tea towel

Homemade Chilli Garlic Bread

Buttery bread with fresh garlic and herbs, toasted to perfection with a kick of green chillies, this homemade chilli garlic bread is the best one ever

Course Appetizer

Cuisine American, Indian Inspired

Prep Time 5

Cook Time 10

Total Time 15

Servings servings

Calories 739kcal

Author Manju

Ingredients

1 loaf Italian or French bread
4 tablespoon unsalted butter softened to room temperature
4 cloves garlic minced
½ teaspoon garlic powder
2 Thai green chili minced
2 tablespoon minced parsley
¼ teaspoon salt

Instructions

In a medium sized bowl, add unsalted butter, minced garlic, garlic powder, minced parsley, minced green chillies (use Thai green chillies) and salt. Mix well with a fork to incorporate all the ingredients together to make a garlic butter.
4 tablespoon unsalted butter, 4 cloves garlic, ½ teaspoon garlic powder, 2 Thai green chili, 2 tablespoon minced parsley, ¼ teaspoon salt
Slice a medium to large loaf of bread into half. Spread the garlic butter on the inside of both halves.
1 loaf Italian or French bread
Place with the garlic mixture side up on a baking sheet. Bake in a preheated oven at 350F for about 8-12 mins till toasty and golden brown.
Remove from the oven, let cool down for a couple of minutes. Cut them up into 1-inch thick slices / sticks. Serve warm.

Notes

Change the amount of green chillies used based on how spicy they are. Some times they are really spicy and sometimes they are not spicy at all.

Nutrition