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Taco Spiced Buffalo Chicken Wings
Prep Time
10
minutes
minutes
Cook Time
30
minutes
minutes
Total Time
40
minutes
minutes
Servings
2
Author
Manju
Ingredients
½
lb
(about 6) Organic Chicken Wings
To boil the wings in:
3
cups
Water
2
teaspoon
Cayenne Pepper Hot Sauce
1
teaspoon
Salt
½
teaspoon
Cayenne powder
To mix to a paste to spread over the wings:
1
tablespoon
Butter
, melted
2
tablespoon
Taco Seasoning
1
teaspoon
Cayenne Pepper Hot Sauce
1
teaspoon
Salt
2
teaspoon
Garlic powder
Instructions
Heat the water with the hot sauce, cayenne powder and salt and bring to a boil.
Add the chicken wings to it and cook for about 12-15 mins
Preheat the oven to 375F
In a medium bowl big enough to hold the wings, mix together the butter, taco seasoning, hot sauce, salt and garlic powder to a paste.
Drain the wings and toss with the paste in the bowl.
Line a baking sheet with parchment paper and line the coated chicken wings on it.
Bake for 15-20 mins, turning the wings once halfway through, till both sides are crisped enough.
Serve with some blue cheese dip or ranch dressing.