Mango Iced Tea Lemonade
Summer tea parties need something fun too –this Mango Iced Tea Lemonade might just be the answer to that!
Servings 8 cups
- 5 ripe mangoes
- 3 lemon tea bags
- 1 cup water
- 4 cups crushed ice
- 2 lemons juiced
- 5-6 sprigs mint
Peel and pit the mangoes and puree it. It will be roughly 3 cups of mango puree.
Boil the 1 cup of water and steep the lemon tea bags for 5-6 mins. Squeeze the bags out and discard.
Let it cool and add to the pureed mango. Add the lemon juice to this and mix well. Pour over crushed ice and mix well again.
Refrigerate till ready to serve. Add some honey (optional) for more sweetness and garnish with mint sprigs.
Calories: 70kcal | Carbohydrates: 18g | Protein: 1g | Sodium: 9mg | Potassium: 210mg | Fiber: 2g | Sugar: 14g | Vitamin A: 1140IU | Vitamin C: 52.1mg | Calcium: 23mg | Iron: 0.4mg