Orange Bourbon Smash
Bourbon and bitters and some orange come together in this warming yet icy cocktail – Orange Bourbon Smash.
- 1 mandarin
- 1 ½ oz Bourbon
- ½ oz Grand Marnier or Triple Sec or any orange liqueur
- ½ oz sweet Vermouth
- a few dashes of Angostura bitters
- Crushed ice
Peel out little strands from the mandarin, for the garnish. Peel the mandarin completely and muddle it well in a cocktail shaker. Fill it halfway through with ice and add the Bourbon, Grand Marnier, Vermouth and bitters to it. Shake well.
Strain into a glass filled with crushed ice. Garnish with mandarin strands. Serve immediately.
Serving: 1g | Calories: 200kcal | Carbohydrates: 17g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 3mg | Potassium: 146mg | Fiber: 2g | Sugar: 14g | Vitamin A: 599IU | Vitamin C: 24mg | Calcium: 33mg