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Pear Crostini with Goat Cheese

An easy, no-cook appetizer to serve for your holiday parties. This Pear Crostini with Joan of Arc Traditional Goat Cheese pairs well with wine and is a must have in your easy holiday entertaining menu.
Course Appetizer / Snack
Cuisine American
Prep Time 10 minutes
Servings 6 pieces
Calories 56kcal
Author Manju



  • On each pear slice, spread a little of the goat cheese.
  • Drizzle some honey over it and sprinkle some rosemary and sea salt.
  • Serve as an appetizer with wine.


Calories: 56kcal | Carbohydrates: 10g | Protein: 1g | Fat: 1g | Cholesterol: 2mg | Sodium: 407mg | Potassium: 40mg | Fiber: 1g | Sugar: 8g | Vitamin A: 85IU | Vitamin C: 2mg | Calcium: 24mg | Iron: 0.5mg