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5 minute Restaurant Style Homemade Tomato Salsa
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5 Minute Restaurant Style Homemade Tomato Salsa

Course Appetizer / Snack
Cuisine American
Prep Time 5 minutes
Total Time 5 minutes
Servings 3 cups
Calories 65kcal
Author Manju

Ingredients

  • 1 can fire roasted tomatoes
  • ½ yellow onion roughly chopped
  • 1 clove garlic
  • 2 jalapenos 1 deseeded, 1 as is
  • ½ lime
  • salt to taste
  • crushed black pepper to taste
  • 1 cup cilantro
  • 1 tsp ground cumin
  • 1 tbsp chili powder
  • 1 tomato roughly chopped

Instructions

  • Add all the ingredients to the bowl of a food processor. Blitz it for a minute or two, till it all comes together to a chunky smooth texture.
    Squeeze some more lime after pouring the salsa out to a bowl, to add some more of a fresh zing to it.

Nutrition

Serving: 0.25cup | Calories: 65kcal | Carbohydrates: 13g | Protein: 2g | Sodium: 261mg | Potassium: 238mg | Fiber: 3g | Sugar: 5g | Vitamin A: 2140IU | Vitamin C: 25.5mg | Calcium: 72mg | Iron: 1.9mg