• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

Cooking Curries

  • Home
  • About
    • Work with me
  • Recipe Index
  • Contact

Home » Recipes » Course » Drinks

Coconut Lime Margarita

Published: Apr 18, 2019 · Modified: Oct 23, 2020 by Manju · This post may contain affiliate links · Leave a Comment

1.1K shares
  • Share
  • Tweet
  • WhatsApp
Coconut Lime Margaritas

Let the tropics come to you, with this Coconut Lime Margarita. Fresh, creamy and delicious, all at the same time. This blender coconut lime margarita will be an easy add to the menu for summer parties!

Coconut Lime Margaritas

Growing up in the land of coconut tree, coconut was an integral part of diet - coconut oil, coconut milk, fresh coconut, most all dishes had coconut in some form or the other. But it was all cooked, and very rarely raw.

So when I first had a Pina Colada or anything else with coconut flavor or coconut as it is, it kinda threw me off a little bit.

Now, with several tropical vacations under the belt, which is kind of a must have, when you are living in Seattle, I kinda get the feel of the coconut flavor in food and drinks other than Indian food and any time I make it at home, it reminds me of the vacations and brings back all those warm, sunshine-y memories. And that is exactly what this Coconut Lime Margarita will do to you too.

Coconut Lime Margaritas

Think of the tropics, sun, sand and the beach and sip this, while in your living room or backyard and trust me, you will be as refreshed as back from a beach vacation. Yes, Coconut Lime Margaritas for the win.

How to make Coconut Lime Margaritas?

All the recipes I have seen for this use coconut cream and I wanted to test out a different recipe, so I tried it with some Coconut Milk that you would drink or use in your coffee. But it turned out to be not that packed with the coconut flavor and I loved it better when I finally gave in and made it with coconut cream instead.

To make Coconut Lime Margaritas, blend together coconut cream, freshly squeezed lime juice, lime zest, tequila, Cointreau or TripleSec, agave and ice cubes. That's it, it is as easy as that.

Coconut Lime Margaritas

Coconut Lime Margaritas

Coconut Lime Margaritas

Let the tropics come to you, with this Coconut Lime Margarita. Fresh, creamy and delicious, all at the same time. This blender coconut lime margarita will be an easy add to the menu for summer parties!
Print Pin Rate
Course: Cocktails
Cuisine: Mexican, Modern
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 2 servings
Calories: 492kcal
Author: Manju
[recipe_key]

Ingredients

  • 5.4 oz coconut cream the small can
  • 3 oz tequila
  • 2 oz Cointreau / Triple Sec
  • 1 oz agave nectar
  • 1 lime
  • 1 ½ cup ice cubes
  • 2 tablespoon coarse salt

Instructions

  • Wash the lime, pat dry and zest it all. Reserve half of it to mix with the salt to rim the glasses.
  • Cut the lime in halves and juice it. 
  • Add the coconut cream, tequila, cointreau / triple sec, agave nectar, juice of the lime and crushed ice to a blender jar and blend till smooth.
  • Run the used lime half around the rim of the glasses. Mix the remaining lime zest and the salt together and spread it on a plate.  Press the rim of the glasses onto it to get a salt and lime zest rim on it.
  • Pour the coconut lime margarita into both the glasses. Enjoy. Cheers!

Nutrition

Serving: 1cup | Calories: 492kcal | Carbohydrates: 28g | Protein: 3g | Fat: 26g | Saturated Fat: 23g | Sodium: 6983mg | Potassium: 282mg | Fiber: 2g | Sugar: 19g | Vitamin C: 11.9mg | Calcium: 19mg | Iron: 1.9mg
Tried this recipe?Mention @Cookingcurries or tag #cookingcurries on social media. We would love to take a look and share!

Love margaritas? We have more recipes!!

Grilled Pineapple Chilli Margarita

Mango Margarita with Ginger and Mint

Coconut Lime Margaritas

« Spinach Pea Salad with Fresh Basil Walnut Pesto
Spicy Mexican Corn Salad - Instant Pot »
1.1K shares
  • Share
  • Tweet
  • WhatsApp

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

manju in a purple sweater

Hi, I'm Manju!

Pull up a chair and grab a cup of chai while I take you along on a fabulous journey in my kitchen. Whether you love to cook with spices or you are intimidated by them, I can help you discover the power of spices in your food.

While we cook, eat and drink wine, I will also show you a glimpse of my life as a mother of two, a wife and someone who loves to dress up, eat and travel the world.

More about me →

Recent Posts

  • Dhaba Style Paneer Masala
  • Kerala Bakery Style Egg Puffs
  • Pumpkin Pecan Pie Bars
  • South Indian Coconut Rice - Thengai Sadam

Trending Recipes

  • Avial - Kerala Mixed Vegetable Curry with Coconut and Yogurt
  • Aloo Rasedar (No Onion No Garlic Potato Curry)
  • Instant Pot Indian Lamb Curry - Whole30 | Paleo
  • Butter Chicken - Murgh Makhani
Cooking Curries has been featured on prominent sites such as The Huffington Post, Woman's Day, Fox News, BuzzFeed, and many more.
  • Recipes by Cooking Method
  • Recipes by Course
  • Recipes by Cuisine
  • Recipes by Diet
  • Recipes by Season
  • Recipes by Holiday

Footer

↑ back to top

Contact

Work with me

Privacy Policy

As an Amazon Associate I earn from qualifying purchases.

Copyright © 2022 Cooking Curries. All Rights Reserved.

1.1K shares